Feb
19
Mon
Southwest Cobb Salad (Romaine Lettuce, Egg, Black Beans, Tomatoes, Corn, & Mozzarella Cheese); Garlic Bread
Feb 19 @ 11:30 am – 1:00 pm
Graham Crackers with Sunbutter
Feb 19 @ 2:30 pm – 3:30 pm
Feb
20
Tue
Muffins with Fruit Cocktail
Feb 20 @ 8:30 am – 9:00 am
Chicken Curry; Couscous with Peas; Fresh Apple Slices
Feb 20 @ 11:30 am – 1:00 pm
Cauliflower and Cucumber Slices with Ranch; Milk
Feb 20 @ 2:30 pm – 3:30 pm
Feb
21
Wed
Cream of Wheat with Bananas
Feb 21 @ 8:30 am – 9:00 am
Spaghetti with Meat Sauce; Fresh Zucchini
Feb 21 @ 11:30 am – 1:00 pm
Tortillas with Vegetarian Refried Beans
Feb 21 @ 2:30 pm – 3:30 pm
Feb
22
Thu
Cheese Omelet with Applesauce
Feb 22 @ 8:30 am – 9:00 am
Turkey Pot Pie with Mixed Vegetables on Biscuits; Fresh Honeydew
Feb 22 @ 11:30 am – 1:00 pm